Italy’s Lab-Grown Meat Ban: Tradition, Technology, and the Future of Food

Italy’s Lab-Grown Meat Ban: Tradition, Technology, and the Future of Food Introduction: A Bold Move in the Global Food Debate Italy, a country synonymous with food heritage, slow-cooked traditions, and artisanal mastery, has taken a firm stance against one of the most cutting-edge innovations in the food industry: lab-grown meat. In a move that has […]